I grew up not drinking tea or coffee because of religious convictions—a habit that ultimately stayed with me longer than those convictions! Over the course of the two years I spent as a Mormon missionary, I taught a number of people that (among other things) they should adopt the same convictions and also give up tea and coffee. One of the most interesting lessons on this subject I had was with Jonathan. At the time, I was assigned to the Latter-day Saint congregation in Renens, Switzerland, where Jonathan was attending university, probably at l’Université de Lausanne (though I can’t remember for sure); wherever he was attending school, it was relatively far form Ticino, the Italophone canton of Switzerland that he came from. My missionary colleague Matthew and I found his name on a list of people whom the missionaries in Renens used to teach and decided to knock on his door.

In early May, I decided to give tea a try. I’ve enjoyed herbal teas over the years, but I grew up never drinking actual tea (or coffee, which I still have never tried), so this has been a new(ish) experience for me. Over the past two months, I’ve acquired a couple of tea infusers as well as a variety of different teas that I’ve been trying, and tonight I felt like writing about some of the teas I’ve tried so far:

I checked this out from Libby after hearing about it on The Incomparable, where all the panelists had good things to say about it. The premise of the book is fun: an orc warrior in a D&D-type adventuring party retires to start a coffeeshop, coffee here being a gnomish delicacy that isn’t well known. I don’t drink coffee and I don’t really patronize coffeeshops, but this book kind of made me wish that I did! It’s a fun and cozy read with interesting characters, interesting takes on tropes, compelling descriptions of tasty food, and good themes. Perhaps most importantly, when it talks about its analog to chocolate croissants, it keeps them crescent shaped (one of my pettiest peeves is when pains aux chocolat are called chocolate croissants).